An old Mykonian Mansion, built in 1850 has been lovingly renovated and has been transformed into a unique picturesque Restaurant, which offers a variety of seasonal Mediterranean cuisine. Both atmosphere and food have received rave reviews.

The Bar and the Pool of the Belvedere are surrounded by a beautiful garden and are the best places for someone to enjoy the wonderful sunsets, while drinking cold drinks or tasting the hors d' oeuvres of the Snack & Pool Bar.
The Hotel also boasts of a Matsuhisa Mykonos, by celebrity chef Nobu Matsuhisa, offering a variety of authentic Japanese and South American flavors.

In the morning the Guests can enjoy an American Buffet Breakfast.